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                | ANSC 2301 - Introduction to AgricultureCredit Hours: 3
 Contact Hours Lecture: 3
 Contact Hours Lab: 0
 
 Course is designed to provide an overview of the agricultural sciences related to the scientific principles and practices of food and fiber production. Also will include examples of current agricultural technologies and applications.
 
 Campus: ALP
 
 
 Course Level: Sophomore
 
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